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Saturday, May 11, 2019

Heather R's Crepe recipe: We doubled and quadrupled this recipe for Asher's baptism luncheon/Easter egg hunt.
Add to blender:
4 Eggs
1 1/2 c. Milk
1 c. Water
2 c. Flour
6 Tbsp Vegetable Oil

Blend on "Batters" if you have that option. If not, just blend till smooth. Use 1/3 c. batter and tilt pan to spread out. When it starts to bubble or look dry, flip. (When I need to make a lot, I will have a couple of pans going on the stove and also an electric skillet with two crepes at a time.)