2-3 heads fresh broccoli
1 red onion
1 lb bacon cooked and crumbled
½ - ¾ cup craisins
½ cup roasted sunflower seeds
1 cup olive oil mayonnaise
½ cup white sugar
2 Tbsp white wine vinegar
Method:
Cut the broccoli into bite sized pieces and cut the red onion into thin bite sized slices. Combine broccoli, and onion with the bacon, craisins and sunflower seeds. To prepare the dressing, mix the Mayonnaise, sugar and vinegar until smooth. Pour over the broccoli mixture and let chill prior to serving.