Manti Turkey
Manti Turkey
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1 cup soy sauce
1/2 cup vegetable oil
2 1/2 cups 7-Up
8 ounces prepared horseradish
4 tablespoons garlic powder
4 pounds of boneless turkey or chicken pieces
Method:
Mix first five ingredients well in a large bowl. Add the meat, cover, and marinate in the refrigerator for at least twenty-four hours. Cook meat on the outdoor grill. The amounts of marinade ingredients can be adjusted to taste once you have some experience with this recipe. This recipe can be easily doubled.
1 cup soy sauce
1/2 cup vegetable oil
2 1/2 cups 7-Up
8 ounces prepared horseradish
4 tablespoons garlic powder
4 pounds of boneless turkey or chicken pieces
Method:
Mix first five ingredients well in a large bowl. Add the meat, cover, and marinate in the refrigerator for at least twenty-four hours. Cook meat on the outdoor grill. The amounts of marinade ingredients can be adjusted to taste once you have some experience with this recipe. This recipe can be easily doubled.