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Monday, January 11, 2010

How to prepare a Steakhouse Baked Potato

Try this once and you'll never go back to the boring old tinfoil method!





Steakhouse Baked Potatoes
8 baking potatoes
1 tablespoon EVOO or canola oil
2 teaspoons coarse sea salt

Method:
Scrub your potatoes until completely clean. Preheat the oven to 400 degrees. Use a fork to poke holes in each potato. Brush each potato with oil and roll in coarse salt. Place directly on baking sheet and bake for about 1 hour, or until tender. Serve with a choice of toppings. OOOOH!!