Halloween Pumpkin Chocolate Chip Cookies
for a Crowd
1 1/2 cups butter
3 cups granulated sugar
1 29oz can of pure pumpkin
6 cups flour
3 tsp baking powder
3 tsp baking soda
3 tsp cinnamon
3 tsp vanilla
3/4 tsp salt
1 and 1/2 bag milk chocolate chips
-Cream butter and sugar together in
-Add eggs, pumpkin and vanilla, mix well.
-Add all dry ingredients and mix well,
remember to scrape the bowl as it will
be very full at this point.
-Chocolate chips will need to be stirred
in by hand to make sure that they are evenly
distributed through the dough.
-Bake on a cookie sheet lined with parchment
at 365 degrees for 10-12 minutes. You'll know
that they are done when they look like the top of a
cupcake and they don't dent when lightly touched.